5 KPIs every clever café manager should track
Want to make your café perform the best it can? Here are 5 key KPIs that the savviest managers are following to ensure success!
Retail & Hospitality
How to reduce the 5 biggest operational costs for bakeries
Managing a bakery can be expensive, but there are ways to improve profits. Here are five options that your bakery can take to reduce operational costs.
The Top Staff Rota Solutions for Restaurants and Hotels: Bizimply
Discover the top staff rota solutions for restaurants and hotels with Bizimply. Streamline scheduling, optimise labour costs, and enhance workforce productivity with this powerful tool.
The Perfect Tech Stack for Hospitality Businesses
In the fast-paced, competitive, and always-evolving hospitality industry, staying ahead of the curve requires more than just exceptional service; it
The Importance of Adaptation in the Hospitality Industry with Restaurateur Jeremy King
Hospitality Mavericks Podcast: Restaurateur Jeremy King OBE – Your competitive edge is your people. Discover how mentorship shapes success, humility conquers setbacks, and the necessity of human touch in technology with one of London’s most famous restaurateurs.
Learning from Biodiversity for Business with Chef Chantelle Nicholson
Hospitality Mavericks Podcast: Learning from Biodiversity for Business with Chef Chantelle Nicholson, founder of Apricity.
Discover the recipe for success of the restaurant with “conscious cooking, joyful dining” as the chef shares their team culture and how she overcomes industry challenges.
Creating a Positive Workplace Culture: Insights from Professor Ashley Godfrey
Hospitality Mavericks Podcast – Creating a Positive Workplace Culture: Insights from Ashley Godfrey, Professor of Escoffier School Of Culinary Arts on how theory can help hospitality managers overcome real-world hospitality challenges.
The Key to Save Time and Money? Efficient Scheduling
Running a business can be challenging, with 92% of businesses facing higher costs in 2023. An effective solution is to have a scheduling strategy.
How to get insights from data in Hospitality: Tenzo’s Approach
Hospitality Mavericks Podcast: Business Intelligence for Restaurants, insights from data in hospitality from Christian Mouysset from Tenzo.